Within the many hotels in the downtown Chicago area, travelers have their choice when picking the right property for them. What some people may not know, though, is that Chicago hotels are home to many fine dining restaurants. Many of these Chicago restaurants are considered the hottest spots to see and be seen and should not be missed!
The hotel properties listed below house some of the best restaurants in Chicago. These properties are great for welcome receptions, cocktail hours following a long day in meeting rooms or just for elegant private dinners. Although most planners overlook the restaurants in hotel properties, for shorter trips to Chicago, these can be great Chicago banquet facilities to entertain clients or co-workers.
The Palmer House Hilton - Lockwood Restaurant
Located in the Palmer House Hilton, this Chicago private dining facility was rated in the top 10 best restaurants by Chicago Tribune in 2008. Lockwood's chef has created a wide variety of upscale menus for breakfast, lunch, afternoon tea, pre-fixed, tastings, dinner and more! Menu includes items include Hawaiian bass and lobster and lamb loin in a fig mint marinade.
Park Hyatt Chicago - NoMi
NoMi is French cuisine with a "global flair." Its menu includes small bites or a full course meal, with options to please any guest. NoMi's wine cellar is a popular Chicago party venue to host small receptions or networking events for larger meetings.
The Fairmont Chicago - Aria
Aria's culinary team creates a very ethnic menu. The team is from Thailand, Korea, China and Japan, as well as a few Chicago locals and a member from the South. This cultivation of cooking styles creates a flavorful menu with items like BBQ duck chow mein.
The Swissotel - The Palm
The Palm is a well-known, traditional steakhouse in Chicago. It's unique in a sense that they offer a "Business Lunch" menu that includes tenderloin medallions and fresh fish. These menu options make it simple to coordinate business lunches following daily meetings.
To learn more about hotel properties in Chicago, or their in-house restaurants, please visit the Cvent Supplier Network.
The hotel properties listed below house some of the best restaurants in Chicago. These properties are great for welcome receptions, cocktail hours following a long day in meeting rooms or just for elegant private dinners. Although most planners overlook the restaurants in hotel properties, for shorter trips to Chicago, these can be great Chicago banquet facilities to entertain clients or co-workers.
The Palmer House Hilton - Lockwood RestaurantLocated in the Palmer House Hilton, this Chicago private dining facility was rated in the top 10 best restaurants by Chicago Tribune in 2008. Lockwood's chef has created a wide variety of upscale menus for breakfast, lunch, afternoon tea, pre-fixed, tastings, dinner and more! Menu includes items include Hawaiian bass and lobster and lamb loin in a fig mint marinade.
Park Hyatt Chicago - NoMi
NoMi is French cuisine with a "global flair." Its menu includes small bites or a full course meal, with options to please any guest. NoMi's wine cellar is a popular Chicago party venue to host small receptions or networking events for larger meetings.
The Fairmont Chicago - Aria
Aria's culinary team creates a very ethnic menu. The team is from Thailand, Korea, China and Japan, as well as a few Chicago locals and a member from the South. This cultivation of cooking styles creates a flavorful menu with items like BBQ duck chow mein.
The Swissotel - The Palm
The Palm is a well-known, traditional steakhouse in Chicago. It's unique in a sense that they offer a "Business Lunch" menu that includes tenderloin medallions and fresh fish. These menu options make it simple to coordinate business lunches following daily meetings.
To learn more about hotel properties in Chicago, or their in-house restaurants, please visit the Cvent Supplier Network.
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