The countdown to the 2009 presidential inauguration is in full swing. We've already mentioned a few of the
top politico dining hotspots for events in Washington, DC. Now, let's explore a few first-class eateries that are memorable spots for private functions, thanks in part to their unique presidential offerings.
Nage 
Located in Scott Circle in the Marriott Courtyard Embassy Row, Nage DC is an East Coast Eatery that offers fine fare in a casual environment. As inauguration day approaches, Nage celebrates with its Biden Brunch, which honors Vice President Elect Joe Biden with Delaware specialties such as Sussex County Pun'kin Chunkin Pancakes and Southern Delaware-style Chicken in a Blanket.
Patrons can wash down breakfast with a cup of "Can I Call You Joe" as they
enjoy a Biden impersonator's comedy show—talk about memorable DC entertainment! The brunch is available January 18 and January 21.
Three private dining spaces are available for events at Nage restaurant in DC, accommodating groups of up to 70 guests. Valet parking and special group menus can be arranged.
Acadiana A contemporary Louisiana Fish House, Acadiana's coastal cuisine features flavors of the South. From January 16 to January 22, Acadiana will offer a four-course dinner menu in honor of the inauguration, complemented by red and white wines. Guests can also enjoy
"The Dream," an intoxicating libation of bourbon, apple cider, honey and caramel, to toast President Elect Barack Obama's swearing in.
With an elegant decor the captures the spirit of New Orleans, Acadiana is a great DC banque facility, capable of hosting up to 100 guests. Custom menus range from three to five courses.
Palette 
The sleek restaurant-as-gallery Palette is an ideal setting for modern American cuisine. From January 10 to January 15, guests can enjoy a three-course prix fixe lunch or dinner menu at Palette.
Chef Arnel Esposo's inauguration luncheon fare will feature a choice of appetizers, entrees and desserts served at previous official inauguration luncheons.
Dining like a president, guests can enjoy cream of tomato soup with crushed popcorn from John F. Kennedy's luncheon in 1961; grilled salmon with sorrel sauce from Bill Clinton's 1997 luncheon; and brandied pear crisp with vanilla ice cream from George H. W. Bush's 1989 luncheon, among other selections.
Palette's private room seats up to 12 guests. Semi-private functions for 25 to 75 guests can be held in its dining room and lounge.